Salted yellow leblebi is the most common among all varieties of leblebi. Yellow Leblebi has a dark yellow color with tiny brown spots. Yellow leblebi is made by frying ordinary yellow chickpeas.
Origin: Turkey
Packaging: 500 gr or 1 kg
Consist: 100 % organic roasted yellow chickpeas with salt
Price: Please Ask Quote
Salted Yellow Leblebi - Wholesale Yellow Leblebi
With Fresh Fruit Turkey, it becomes very easy to buy salted roasted turkish yellow chickpeas. As a supplier of salted yellow leblebi, we can export the required amount to anywhere in the world at any time of the year. We have a large number of wholesalewholesale salted yellow roasted chickpeas, which significantly reduces prices.
Benefits
Roasted salted yellow chickpeas contain significant benefits for human health. They are very rich in antioxidants, proteins, minerals and vitamins. As a nutritional value, 100 grams of yellow leblebi is 390 kcal. As a rule, a handful of roasted yellow leblebi is 78 kcal. For this reason. no more than one handful of roasted salted yellow chickpeas should be consumed per day.
Production of salted yellow leblebi
Product is obtained by frying ordinary yellow chickpeas. For the production of salted leblebi. fresh chickpeas are fried in furnaces at factories and left to cool for 3 days. Then the yellow chickpeas are fried again, but longer than the first time. After this procedure, the roasted chickpeas are left to cool for 20 days. Then they fried for the last time to get a yellow leblebi. Roasting of yellow chickpeas takes place with adding salt and vegetable oil. Salted yellow leblebi contains very little vegetable oil. and the oils contained in it are very useful for the human body.
