The homeland of eggplants is the Middle East and South Asia. Most eggplants are grown in China. China is followed by India, Iran, Egypt and Turkey. This vegetable likes warm climate. Because of this eggplant is most grown in the Mediterranean region, In Turkey. But outside of the Mediterranean region, it is also grown in the Black Sea and Aegean regions. The fruits of Wholesale Eggplants are large and contain soft brown seeds. The shape of eggplants is mainly oval, cylindrical and rounded. The color can be black, purple, as well as striped and white. Eggplant is an integral part of Caucasian cuisine. They are eaten exclusively heat-treated-stewed, boiled or fried.
Eggplants- Wholesale Eggplants
Due to favorable climatic conditions, Turkey is one of the leaders of the world market for growing fresh vegetables. Eggplants are grown all year round in Turkey, that allows wholesale suppliers to constantly export to other countries. We pay great attention to the sale of seasonal vegetables, the assortment of which varies depending on the time of year. We have a large number of Wholesale Eggplants , which significantly reduces prices.
Benefits of Wholesale Eggplants
Eggplant is a low-calorie product and contains a rich vitamin and mineral composition. This vegetable contains B and C vitamins and carotene. Among the minerals, iron, calcium and magnesium can be distinguished. In addition, eggplants help to prevent the formation of cholesterol.
Regions Where Eggplants Grow
Wholesale Eggplants like warm climate. Because of this eggplant is most grown in the Mediterranean region In Turkey. But outside of the Mediterranean region, it is also grown in the Black Sea and Aegean regions.
Harvest Time of Eggplants
Harvest time of Wholesale Eggplants is Summer months.
Cultivars of Eggplants
As Fresh Fruit Turkey we offer such varieties of Wholesale Eggplants as “Bagheera", "Baikal". "Diamond", “The Black Prince”, “Ping Pong” and "Turkish Orange".
