Olives Domat are suitable for consumption only in canned form. The fruits of this variety are large and fleshy. With Fresh Fruit Turkey, it becomes very easy to buy Domat green olives. As a supplier of green olives Domat, we can export the required amount to anywhere in the world. All our wholesale green olives are produced by Turkish farmers with the care they deserve.
Origin: Turkey
Packaging: The packaging of the products is selected in accordance with the requirements of each client
Consist: 100 % organic fresh Domat green olives from Turkey
Price: Please Ask Quote
Domat Green Olives - Wholesale Domat Green Olives
Due to favorable climatic conditions, Turkey is one of the leaders of the world market for growing and production of fresh green olives. Fresh green olives are available in Turkey all year round, which allows wholesale suppliers to constantly export to other countries. We have a large number of green olives Domat, which significantly reduces prices.
Benefits
This olive variety contain a rich vitamin and mineral composition. They are rich in vitamins A, C, E and group B. Among the minerals, sodium, calcium, magnesium, zinc and iron can be distinguished.
Domat Green Olives - Production
The production process begins with the peeling of green olives from their tails and leaves, as well as sorting rotten and crumpled fruits. After that, the fresh olives are thoroughly washed using machines and placed in tanks. The tanks are filled with drinking water and left for about 2-3 weeks. After a few weeks, in order to reduce the bitterness in front of the olives, water is changed in the tanks and left for 2-3 weeks again. In the third process, the tanks are filled with prepared brine water and the olives are left to ferment naturally and allowed to stand for several months until they reach their eating maturity. Ripe olives are removed from the brine, sorted and washed. İn conclusion, olives are put in packages and brine is poured over them.
