Purple Carrots are also called “Black carrots”. They grow most often in the region of Central Anatolia in Turkey. It is also distinguished from orange by a high juice content and a sweeter taste. Purple Carrot, like its orange version, are fried, stewed, used in salads, baked and steamed. It can also be added to turnip juice and vinegar.
Origin: Turkey
Packaging: The packaging of the products is selected in accordance with the requirements of each client
Consist: 100 % organic fresh Purple carrot roots.
Price: Please Ask Quote
Purple Carrots - Wholesale Purple Carrot
Due to favorable climatic conditions, Turkey is one of the leaders of the world market for growing fresh carrots. We pay great attention to the sale of seasonal vegetables, the assortment of which varies depending on the time of year. We have a large number of wholesale Purple Carrots , which significantly reduces prices.
Benefits of Purple Carrots Roots
Purple or Black carrots have a rich vitamin and mineral content. These vegetables contain beta-carotene, folic acid, as well as vitamins A, and K. Among the minerals, Black carrot roots are rich in calcium, magnesium, sodium, and potassium.
Regions where Purple Carrot Roots Grow
Purple Carrots are most commonly grown in the region of Central Anatolia in Turkey.
Harvest Time Purple Carrot Roots
In The Green House
In The Farm
Other Varieties Of Wholesale Vegetables From Turkey
As Fresh Fruit Turkey , we offer
“Classic Lettuce” and “Chinese Lettuce” varieties.